FOOD & DRINKS

Included in the Sunset Happy Hour

 

 

MENU

 

SNACKS

CAJU NUTS, GUACAMOLE,

TORTILAS and OLIVES

 

DINNER

GREEN SALAD

ARUGULA, NUTS, CHEESE,

QUAIL EGGS, TOMATOES

&

FILET MIGNON BBQ (on charcoal)

&

BAKED POTATOES

 

CHEESE BBQ or FISH for vegetarians

(under request)

 

DESSERT

FRUITS OF THE SEASON

CHOCOLATE

 

DRINKS

LIME & MARACUJA CAIPIRINHAS

CHILEAN WINE (optional)*

BEER

FRUIT JUICE

COKE

ICE TEA

MINERAL WATER

 

(*) BOTTLE OF WINE - R$ 100

(NOT INCLUDED)

You can bring yours at no extra cost

 

 

 

 

 

 

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TRADITIONAL CAIPIS

&

our famous

GINGER CAIPI

 

GENEROUS AMOUNT

 

 

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Chef Heitor

Over 35 years BBQ expertise

THE MOST TENDER and DELICIOUS MEAT

200 g/pp Filet Mignon

 

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